"Unbelievably high-quality European delicious ingredients on these very beautiful boards. I

especially enjoyed the different cheeses that only a very educated chef knows how to pick!

Absolutely the most creative and also fun (edible flowers, droplets of high quality aged balsamic 

vinegar and much more). Crispy parmesan homemade crackers were also my favorite!!

Goes perfect with a nice glass of Sauvignon Blanc from New Zealand or a crisp Prosecco."